Sandwich 1 on the menu is a club sandwich (a sandwich with two layers of fillings between 3 slices of bread) with freshly baked bread; pan fried bacon and chicken with crisp mixed lettuce leaves, generously sliced, ripe tomatoes and a dollop of mayonnaise.
Sandwich 2 is slices of tangy, mature cheddar with delicious onion on crusty, homemade bread generously spread with butter.
Sandwich 3 is the steak sandwich. Juicy steak served hot with just pan fried onions and wholegrain mustard on a large and fresh jumbo roll.