Monday - Cajun Salmon Steaks with Corn, Kumara and Chipotle Salsa
Tuesday - Vietnamese Chicken Noodle Soup
Wednesday - Steak Burgers with Wedges and Southwest Mayo
Thursday - Chicken and Thyme Meatballs with Spaghetti and Broccoli
Friday - Falafels with Pita Breads, Baba Ganoush and Beetroot Salad