What should the November 23rd Hands-on Class focus on?
6
votes
Sweet Potatoes: Learn how to master this ingredient in sweet and savory applications! Sweet Potato Pie, Sweet Potato and Bacon Pancakes/Waffles, Sweet Potato Pound Cake, Quinoa with miso-glazed sweet potato and broccoli
Pies: Bring your own pie pan and learn to master pies just in time for Thanksgiving! Sweet Potato, Pumpkin, Pecan, or Apple.
Thanksgiving Sides: Master your Thanksgiving (or Hanukkah) this year by learning how to make: Classic Mac and Cheese, Creamy Mashed Potatoes, Sausage Stuffing, Southern-style Candied Yams