Which book should we read over winter break for our first book club?
3
votes
Eating Animals - Jonathan Safran Foer
Gristle: From Factory Farms to Food Safety (Thinking Twice About the Meat We Eat) - Edited by Moby and Minyun Park
Every Twelve Seconds: Industrialized Slaughter and the Politics of Sight (Yale Agrarian Studies Series) - Timothy Pachriact
Farm Sanctuary: Changing Hearts and Minds About Animals and Food - Gene Bauer
Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism - Melanie Joy