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MarkJoseph Steakhouse
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Chef Frank wants to know - What is your favorite cut of meat?

1 vote
Porterhouse
 
100% / 1 vote
Bone In Ribsteak
 
0% / 0 votes
Sirloin
 
0% / 0 votes
12oz Porterhouse
 
0% / 0 votes
16oz King Filet
 
0% / 0 votes
Other
 
0% / 0 votes


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