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What should we make for the remaining dish for Thursday night's Beer Tasting?

10 votes
Hearth-braised Overnight Pork Ragu w/ Tagliatelle
 
10% / 1 vote
Shredded Chicken or Pork Mole Poblano Tacos
 
40% / 4 votes
IPA-Battered Fish Tacos
 
50% / 5 votes


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