What should we make for the remaining dish for Thursday's beer tasting?

0 votes
Hearth-braised Overnight Pork Ragu w/ Tagliatelle
 
0% / 0 votes
Shredded Chicken or Pork Mole Poblano Tacos
 
0% / 0 votes
IPA-Battered Fish Tacos
 
0% / 0 votes


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