Beef Brisket, Texas-style (no sauce)
Voters:
Pulled Pork, Carolina-style (mustard sauce)
Voters:
Baby Back Ribs, Memphis-style (tomato sauce)
Voters:
St. Louis Spares (or Spare Ribs), Kansas City-style (tomato sauce)
Voters:
Beef Ribs, Texas-style (no sauce)
Voters: