IMPORTANT QUESTION FOR THE AGES: How should bacon be prepared?
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Barely. You might die if you eat it this way.
Hot, but still with most of the fat and all floppy.
About half the fat rendered, and somewhat bendy bacon.
Ok, most of the fat is gone and it won't snap but it's pretty well cooked.
When I bite it, it crumbles into bacon bits.
What's bacon? IF YOU PICK THIS, YOU ARE DEAD TO ME.