SDNL Presentation Evening is on Friday 15th June at Chalkwell Park Rooms. Please order your tickets from Emma Redman or Tracy Smith. In the meantime, could those of you planning on coming please take part in this very important survey about what food you would most like to be served on the night. Please choose 1 starter and 1 main course. Please note that we can also cater for special dietary requirements if required.
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Starter 1: Tomato & Basil Soup
Starter 2: Chicken Liver Pate with Red Onion Jam served with toasted Brioche
Starter 3: Melon & Parma Ham Salad
Main 1: Steamed Salmon with Watercress Sauce
Main 2: Braised Blade of Beef in a Red Wine and Tomato Sauce
Main 3: Chicken Supreme Wrapped in Pancetta with a Tarragon and Cream Sauce