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Jiangsu, China
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Jiangsu, China
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Which is your favorite dish of Jiangsu province? Tell us to win a special gift!
A. tuanzi (glutinous rice balls with a sweet filling)
B. salted duck
C. steamed white fish
D. squirrel-shaped Mandarin fish (with a sweet and sour flavor)
E. shizitou (big meat balls)
F. boiled dried tofu slices
G. egg dumplings
H. babaofan (rice with eight delicacies)
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