I just finished! My Candied Ginger suspended in Tarragon Caramel and dipped in Chocolate confection is complete! What sample flavor should I make next?!
2
votes
Clove Buttercream dipped in Chocolate?
Star Anise Boba suspended in Vanilla Caramel, coated in Chocolate?
Candied Myer Lemon Peels?
Candied Shredded Ginger suspended in Buttercream, coated in Chocolate?
Carrot Buttercream dipped in Chocolate?
Candied Grapefruit Peels?
Beet Buttercream with Basil Chocolate?
Basil Chocolate with Yam Buttercream?
Corn Buttercream with Cayenne Chocolate?
Green Pea Buttercream coated in Chocolate?
Rooibos Tea Buttercream with Bergamot Oil, coated in single origin Chocolate from West Africa?
Clove Cheesecake coated in Chocolate?
Cardamom Buttercream coated in Chocolate from Sur De Lago?
Mochi Candy filled with Tarragon Caramel and Candied Shredded Ginger?