To give me an idea on how many Gammon, peas and parsley sauce family pies to make this week please vote on the poll below! Thanks :)

We are thinking of doing pies again, but instead of cooking them we are considering selling them frozen, raw and ready to cook instead of ready cooked. They will take 25-30mins in the oven at 190'c. We used to charge £1.30 per pie, would you be interested in being able to cook them from raw at home for 90p per pie? I'll leave this poll open for a week and if the yes's outweigh the no's I'll do pies again :)