Domestic food wastage is a massive problem in Australia, with around $5 million worth of edible food thrown out (wasted) each year. What will you do in your household this week to save money, save the environment and save energy?

Question

Poll Results

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Answer 1

Keep uneaten food in the fridge for later consumption

Answer 2

Ensure I eat leftovers in my fridge before cooking/buying more food

Answer 3

Eliminating leftovers with portion size planning

Answer 4

Check my fridge for fruits/vegetables about to spoil and eating them

Answer 5

Not throw out edible food which is past it's "Best Before" date

Agronomy, Horticulture and Plant Foods Institute