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Gluten Intolerance Group
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Gluten Intolerance Group
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Does the lawsuit filed against PF Chang's help or hurt the future of gluten-free foods in restaurants and food service establishments?
It helps as it brings attention to the fact that we have to unfairly pay more based on our condition.
It hurts and will cause more restaurants to rethink and possibly shy away from GF options.
I understand both sides of this.
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